Layz man peach cobbler

Here’s a super easy, crowd-pleasing recipe for Lazy Man Peach Cobbler — also known as dump cobbler or self-crusting cobbler. It uses simple pantry ingredients and creates its own golden, buttery crust as it bakes. 🥄🍑

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🍑 Lazy Man Peach Cobbler

🕒 Prep Time: 10 minutes

⏱️ Bake Time: 45–50 minutes

🍽️ Serves: 6–8

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📝 Ingredients

• 1 cup all-purpose flour

• 1 cup granulated sugar

• 1 tbsp baking powder

• ¼ tsp salt

• 1 cup milk

• ½ cup (1 stick) unsalted butter

• 1 (29 oz) can sliced peaches in syrup or juice (don’t drain!)

• Optional: ½ tsp cinnamon or nutmeg

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👩‍🍳 Instructions

🔹 1. Preheat & Prep

• Preheat oven to 350°F (175°C)

• Place butter in a 9×13-inch baking dish

• Put dish in the oven while it preheats to melt the butter

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🔹 2. Mix the Batter

In a bowl, whisk together:

• Flour, sugar, baking powder, salt, and milk

• Optional: Add a pinch of cinnamon or vanilla extract for extra flavor

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🔹 3. Assemble

1. Remove hot pan with melted butter from oven

2. Pour the batter directly into the butter — do not stir

3. Spoon peaches and syrup evenly over the batter — again, don’t stir

4. The batter will rise around the peaches as it bakes

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🔹 4. Bake

• Bake for 45–50 minutes, or until golden brown and bubbly

• Let cool for 10–15 minutes before serving

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🍨 Serve with:

• Vanilla ice cream

• Whipped cream

• A drizzle of caramel sauce (optional but delish)

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🔁 Variations:

• Use fresh peaches: peel and slice 4 cups, toss with ½ cup sugar and a splash of lemon juice

• Swap in other fruits like berries, cherries, or apples

• Try brown sugar instead of white for a deeper flavor

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Want a small-batch version or one that uses a cake mix? Just say the word!